Jalapeño halves in brine (prepared in Water, Sodium Chloride, Acetic Acid and Sodium Benzoate), Wheat flour. Cheddar Cheese (Cultured Milk, Water, Cram Buttermilk, Sodium Phosphate, Salt, Vegetable Color, Enzymes, Cellulose Powder), Sauce Cheese (Cheese Whey, Water, Palm Oil, Modified Tapioca Starch, Modified Food Starch, Cheese (Milk, Cultures, Salt, Enzymes), Maltodextrin, sodium Phosphate, Salt, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, natural and Artificial Flavor, mono and Diglycerides, Phosphoric Acid, annatto Color, Carotene Color, Paprika Color).  Batter and Breading: Bleached Wheat flour, Yellow corn flour, Potato flour,  Food Starch-Modified, Wheat Flour, Soy Flour, Dried Potatoes, Water, Salt, Sugar, Yeast, Dextrose, Soybean Oil, spices (including Mustard),  Whey, Nonfat Dry Milk, Dried Whole Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Natural Flavor, Colored with Oleoresin Paprika.

CONTAINS:
EGG, MILK, SOY, WHEAT.